FOIE GRAS - RAW DUCK LIVER EXTRA (500G-600G) (FR) dry food
$186.00
Description
FOIE GRAS - RAW DUCK LIVER EXTRA (500G-600G) (FR) dry foodFOIE GRAS RAW DUCK LIVER EXTRA (500G 600G) (FR)
Facing east and south east
prepared with olives
Grape: Tinta fina
Tasting: It shows sherry red colour
the unique position and particular microclimate contribute to ageing the grapes which produce an extremely complex and elegant wine
Raw Material: Soft pastuerized goat milk cheese
We suggest you to fill his cavity up with white wine or grappa
Pair well with our craft beer 32 Via Dei Birrai Oppale
they are mainly tasted raw
Tasting: On the palate the paste is soft and oily
It matures in oak barrels for 12 months
Awarded "Excellence" by Gambero Rosso food critics
Shipping Notes
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 (FR) dry food){kind=link}
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