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Description

Blackberry 'Boysenberry'Produces long, dark maroon black fruit known for its intense wild berry flavor but is usually only marginally sweet enough to eat fresh. When cooked into pies, made into jam or just by adding sugar to fresh fruit, the sweet sour ratio improves and this variety truly shines. Full sun. Medium water. After stems have borne fruit leave until winter, then cut back completely to the ground.

Sandhill Sage: Vigorous

drooping bright green 1"-2" long leaves (phylodes) and weeping branches

Deer gopher and rabbit resistant

Prefers wet areas

but bears best fruit in hot climates

White flowers are not usually seen because they are hidden beneath the leaves

Deer and rabbit resistant

daisy-like flowers in fall and winter

Arching flower stalk emerges from the rosette in summer rising 5-10 feet tall

green throated red flowers over a long bloom season

Grey green foliage and bright yellow daisy flowers are 1" to 2" wide

Tolerates seaside conditions