Hawkers - Four Seasons: Summer West Coast IPA

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Hawkers - Four Seasons: Summer West Coast IPA"In a quest to up the ante on the concept of the typical seasonal release, Four Seasons is a 4 part series in which the same line up of raw ingredients is used in each of the years quarterly releases adjusting only the proportions, giving a revamp to suit style to season. Summer is here, and with it comes the long, warm days with park hangs, BBQs, and silly season bustle. Slow things down a little and quench the hot weather thirst with a classic,

toffee and earthy malt base

“We practice wild fermentation

Garnish: Lemon or Orange

Sauvignon Blanc 25%

a powerful core and a subtle but refreshing mineral line

using selective harvesters able of gently but thoroughly sorting berries similarly to hand sorting while in the dark

" - Chateau L'Eglise

We also experimented with 10% of the wine fermented with a high solids contact

"Brett Saison with a hint of cucmber freshness

The wine matures in oak for approximately 36 months

"Very grapy and leafy with hints of spices on the nose

"We’ve turned our oat cream recipe up to eleven and loaded it with a deafening amout of hops