Lobster Meat | East Coast | 500g Yellowtail Oak-smoked and thinly sliced —

Oak-smoked and thinly sliced — ready to serve with no preparation needed

cold waters of Saldanha Bay

With four boneless

These premium loins are trimmed of bloodlines and bones using specialist machinery

Lobster Meat | East Coast | 500g Yellowtail Oak-smoked and thinly sliced —Our Lobster Meat is wild caught along the Transkei coast, carefully cleaned, trimmed, and blast frozen to maintain freshness and quality. Packaged in a 500g pack, this product provides convenient, high quality East Coast Lobster meat that is ready for a wide range of home cooking applications. Key Features: + 500g Vacuum packed and blast frozen Sustainably harvested from the East Coast of South Africa Hand caught, cleaned, and deveined for your