US$ 125.00
71. Andebryst stirfry kumquats stjerneanis porre & citrongræs - jasminris. Forretter Chicken satay with peanuts dip
$137.00
Description
Chicken satay with peanuts dip
Retterne serveres til daglig på restauranten Ricemarket
holy basil & fried egg and jasmine rice
Den allerførste kogebog fra Michelin stjerne kok Henrik Yde – manden
71. Andebryst stirfry kumquats stjerneanis porre & citrongræs - jasminris. Forretter Chicken satay with peanuts dipBreast of duck stir fry with kumquats lemongrass leek & star of anis jasmine rice
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