Ivan Solis • Candy-Natural-Processed Catuai Grind Level:Fine Natalia was among the few

Natalia was among the few producers we had the chance to interact with throughout our trip to San Augustin in 2024

while one with earthier tones and less sweetness we would call dark chocolate or cocoa

this coffee really hits that “washed Ethiopian” nail on the head

kind of your typical networking chit chat

Ivan Solis • Candy-Natural-Processed Catuai Grind Level:Fine Natalia was among the fewIn 2025, we had the opportunity to meet Ivan face to face and enjoy his coffees in his cupping lab. Ivan is widely known for his fermentation processing and took home Cup of Excellence gold in the experimental processing category in 2024 and 2025, solidifying his reputation as legit. We have had anaerobic coffees from Ivan for a few years now, and this specific coffee really showcases his abilities as a producer. This bean embraces everything an