12oz - Decaf - Swiss Water Pressed - Medium Grind Size:Whole Bean

12oz - Decaf - Swiss Water Pressed - Medium Grind Size:Whole BeanNON ORGANIC We use a method known as the Swiss Water Process to decaffeinate our coffee. This chemical free technique relies solely on water, temperature, and time to gently remove caffeine while preserving the rich flavors of your coffee! Tasting Notes: Scoring Creamy ACIDITY LOW Cocoa BODY ABOVE AVERAGE SWEETNESS LOW

Mexico and pushed it past the limit

It's smooth

SWEETNESS - LOW

000 meters

ACIDITY: Low

We took you favorite dark roast Chiapas

Tasting Notes Scoring  Lemon  ACIDITY - AVERAGE  Orange  BODY - AVERAGE  Dark Chocolate  SWEETNESS - ABOVE AVERAGE

This chemical-free technique relies solely on water

temperature

We turned our roaster to create the DARKEST roast you can find

500 Meters

and not for the faint of heart