Sextant - Foufounette - Burgundy, France

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Sextant - Foufounette - Burgundy, FranceAligot, Apricots Sextant is the project of Julien Altaber, a negociant winemaker based in St Aubin, Bourgogne. Originally from the Auvergne, Julien Altaber started his career at the side of Dominique Derain in Saint Aubin. For Julien, Sextant is about Special cuves, pet nats, skins, fun and non traditional wines. The cellar is seen as a place to experiment and create, rather than only making terroir based wines with big appellation names. Foufounette

Easy to love

One stipulation of the appellation is that for each hectare of land farmed there must be no more than 1

Cataratto is one of Sicily’s most popular grape varieties and is probably best known for making the fortified wine Marsala

Slightly off-dry at 6% ABV

Ingredients : Calamari (Loligo Vulgaris)

smooth olive oil

restaurateur and founder of La Dispensa products

After two days of steaming

which helps with water retention during dry periods

like a triple-cream Brillat Savarin with Truffles

and Carignan from organically farmed vineyards grown on rocky

creating a condiment that brings both richness and heat