Ron Zacapa 23 Year Old Rum Centenario Solera Gran Reserva (750 ml)

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Description

Ron Zacapa 23 Year Old Rum Centenario Solera Gran Reserva (750 ml)Zacapa XO is masterfully crafted in Guatemala using the first press of sugar cane and aged 2300m 'Above the Clouds' to slow the aging process, developing layers of aromas and flavors within the rum. Zacapa XO is a unique balance of complex aromas and flavors resulting from the exclusive blend of reserve rums. We hand select rums aged between 6 and 25 years in our dynamic Sistema Solera. Older and younger rums are then blended as they age in a sequence

especially with rye

Despite the ban being lifted

This mezcal is naturally fermented in wood vats in open-air and distilled in copper pots

Piedmont since the early 1960s

Straight rye whiskey produced by Fort Hamilton Distillery in Brooklyn

plum) with slight notes of vanilla and spice (clove)

this post-distillation addition is uncommon and adds a very distinctive colour

This shape was one of the original 'wine friendly' glasses designed by 9th generation Cluas J

The dosage is 7 g/l

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both of which derive from the secret

all-natural take on more traditional Italian liqueurs