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kirin saturday nr 1 whiskyIn the 1980s, Kirn introduced this premium blend to the Japanese market. There were two versions: Saturday No. 1 and Saturday No. 2. Saturday No. 1 is intended for Friday nights, when you celebrate with friends. Saturday No. 2 is for Saturday nights, as it's considerably milder and has a higher grain whisky content to help combat the hangover from the previous day.

this bottling was only available at the Yoichi distillery in Japan

This single malt from Akashi White Oak was matured for 5 years in old bourbon barrels

With its complex bouquet and beautiful finish

Limited to only approximately 300 bottles

The alcohol content can also be 43% or 40%

it may show signs of storage and aging

It was the counterpart to Black Nikka

Distilled: 1975

are very rare

An absolute must for the experimental whisky lover

it has the typical characteristics of a Karuizawa whisky and is extremely rare as it was only produced for 2 years

A very nice and special whisky to finish off a good meal