Kaiyo Whisky Cask Strength (70cl, 53%) International Whisky coconuts and suggestions of chocolate

coconuts and suggestions of chocolate

The whisky was then married in a Solera vat

taking their regular MacNaMara and finishing it in Guyanese rum casks for an extra bit of soft sweetness

Palate - Like a Highland peat campfire

Kaiyo Whisky Cask Strength (70cl, 53%) International Whisky coconuts and suggestions of chocolateThis is cask strength edition of Kaiyo's Mizunara matured whisky. It's a rare beast, as there's not much Mizunara Japanese oak and only a tiny amount gets turned into whisky casks. It's worth the effort, as it adds a distinctly Japanese edge to the whisky, layering on incense laden spiciness. Kaiyo go even further, shipping their casks out to sea for months before bottling to give them a gentle rock on the waves, getting even more flavour out of the