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Description

La Parrilla El Pinto PalominoNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial

Shape: GordoWrapper: Nicaraguan HabanoFiller: NicaraguanBinder: Nicaraguan

typical of a Pinot noir yet rounder and warmer

Rum-soaked raisin and soft ginger heat

Cigar scissors is an alternative way of cutting your cigar

This passion for tobacco has made Ernest Perez-Carrillo one of the best master blenders in the world

Medium-body with good balance

warming spices with hints of oak

a picturesque region at the heart of Bahia State

Lots of spices as well

unctuous creaminess

delicate aroma with hints of wild berries (blackberry

this is a relatively approachable Barolo