A Plant-Based Farmhouse: Wholefood Recipes From My House on the Hill by Cherie Hausler Groundswell Speaker 2024 ViperISBN: 9781800810440Extent: 512 pages
$30.95
Description
ViperISBN: 9781800810440Extent: 512 pages
to following the Glasgow mural trail to discover incredible works of street art by local artists
These recipes will bring warmth and joy to your plate
and the radically dark
A Plant-Based Farmhouse: Wholefood Recipes From My House on the Hill by Cherie Hausler Groundswell Speaker 2024 ViperISBN: 9781800810440Extent: 512 pagesWherever she's lived around the world, Cherie Hausler's instinct has been to host 'country gatherings' bringing people together to share good food and good times. That passion grew when she returned home to the Barossa Valley to settle in an unrenovated 150 year old stone farmhouse on Koonunga Hill. It's there that she tends a rambling edible garden, forages for wild olives, turns apples into cider vinegar, makes kombucha, bakes, blends (and drinks!)
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