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Description

Butterfly Pea FlowerButterfly Pea Flower has been used for centuries in Southeast Asia and has recently been introduced to tea drinkers outside of its native area of Thailand. The flower boasts a long list of Ayurvedic properties, and people love the bright blue color and the fact that it changes color to a nice purple color when some acid (like lemon juice) is added. The cup imparts a mild, earthy flavor. Please note: The mineral content of your water source will affect

Nature's Answer White Willow Bark is a responsibly wild crafted herb

and other fruit pieces with orange and tropical passion fruit flavors

Hand-harvested from small organic farms

and Batian

- Icy Peach (Organic): Fruity and thirst-quenching

ammonium glycyrrhizate

it is ideal for gently draining the body and supporting weight loss

natural lemongrass

Matcha Powder*

Double-wall borosilicate glass

Puried Water

enjoyably refreshing Matcha packed with antioxidants and sweet aromas