Small Batch Collaboration - Limited Edition Wa Gyuto #027 cutlery

Small Batch Collaboration - Limited Edition Wa Gyuto #027 cutleryWhite I Damascus Wa Gyuto Here is a special collaboration between myself and some incredibly talented blacksmiths from Seki, Japanan area renowned for producing some of the finest kitchen cutlery in the world. While I designed the blades, they were forged by hand in Japan, and the final construction and finishing touches were completed here in my Chicago shop. Together, we've created two distinct Wa Gyuto styles: One San Mai style made from White II

I'm a sucker for forge-finished and this blade has plenty of texxeture and grit

The blade was then sanded and etched multiple times to reveal a unique

The sheath is made from veg-tanned leather that has been hand-stitched

the blade was differentially heat-treated to create a distinct hamon

Handle Material: Burch Burl

Weight: 116g

The handle is made from an cool looking Box Elder burl and black Paper Micarta

Strop- Natural Vegetable Tanned Leather

crafted by the esteemed Morihei Corporation with over a century of experience

Cutting Edge: 209mm

Black Ash with G10 Spacer

Cotton Cord Size: 8”