Jyokigen Daiginjo Nakagumi Tobin Gakoi Father's Day

Jyokigen Daiginjo Nakagumi Tobin Gakoi Father's DayJyoikigen Tuyu Daiginjo is a tobin sake, that is the lees is separated from the sake using gravity drip after fermentation. This time consuming technique creates an elegant and extra delicate sake. Tasting Notes: Bouquet is fruity with hints of sweet melon. Sharp and simple with notes of green grape, lime zest. Prominent acidity throughout with a balanced umami palate with a dry finish.

*Brunch may not be available on special festive days

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10 6 pax HK$4

everything is set up for a generous

all set against the dazzling lights of Central Hong Kong

Forget quiet nights—this Christmas Eve is for feasting

Secure your spot at FUMI JOE and start the Year of the Horse with laughter

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FUMI JOE | 6-Course Summer Tasting Menu

+HK$98 — Free-flow Japanese bottled beer and sake

Table 2 (up to 8 guests): $3

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