Ethiopia, Yirgacheffe Natural, Nensebo Mundayo pods How to brew Darjeeling: 10g

How to brew Darjeeling: 10g of loose leaf tea

or a particularly unusual taste

Notes of pipe tobacco and cedar

A blend with great depth and flavour"

Ethiopia, Yirgacheffe Natural, Nensebo Mundayo pods How to brew Darjeeling: 10gWelcome to our Ethiopian Natural we rotate the farm slightly every so often to experiment, but always stick to a Yirgacheffe. Everything you could want from a natural Ethiopian upfront pear drop sweetness with lime acidity, balanced out with perfumed jasmine notes. Experience the exceptional quality of Ethiopia's Oromia Region with our Nensebo Mundayo Grade 1 Natural coffee. This specialised lot is cultivated at impressive elevations of 1,945 to 2,100