American Baking Systems ABSEDO-283 Three Deck Full-Size Electric Deck Oven Commercial Kitchen Hoods

American Baking Systems ABSEDO-283 Three Deck Full-Size Electric Deck Oven Commercial Kitchen HoodsAmerican Baking Systems ABSEDO 283 Three Deck Full Size Electric Deck Oven Holds (2) 18" x 26" Pans Per Deck, Digital Controls, Ceramic Stone Hearth Craft perfect baked goods with precise control and consistent steam from the American Baking Systems ABSEDO 283 electric deck oven. Three independently controlled decks accommodate high volume baking needs. Digital controls offer precise temperature management for top and bottom heat. Integrated self

capacity for dependable high-load storage

Duke 144-Inch Table-Mount Single-Deck Stainless Steel Work Table Overshelf

Protect tall glassware and speed warewashing with a durable open-design rack that helps reduce chipping

5 Inch Backsplash and 2 Undershelves

120" long) Overall dimensions 120" W × 36" D × 41" H (to top of backsplash) Work surface height Approx

shelf & 6" adjustable legs stand up to daily abuse

Extra-wide rear step is designed to accommodate specialty liquor bottles

Hoshizaki 30-Inch Water-Cooled Self-Contained Modular Crescent Cube Ice Maker Head

72 inch by 30 inch floor model work table provides generous prep space

Compact 24"W x 21"D x 14"H footprint fits tight storage spaces

108-inch by 30-inch footprint gives you ample room for prep and staging

Low-wattage 120V operation uses 1