Half Roast Leg of Lamb on the Bone chicken

Half Roast Leg of Lamb on the Bone chickenThis juicy Leg of Lamb is full of lovely flavour and is succulently tender. The Leg of Lamb is known for being lean and tasty. All of our lamb is sourced exclusively from local Irish farms with quality lambs that are free to graze.

A well-marbled cut consisting of of two lean

Local premium Free Range Chicken

Striploin roasts are a premium cut of Beef

and some orange and cranberry stuffing

Silverside is a lean roast which can be slow cooked and used for superb tenderness and flavour

Serve our roast pork and crackling with some sauteed brussel sprouts

deliciously tender and rich with flavour

Our Beef is sourced from Bord Bia approved local Irish farms and is 100% grass-fed which ensures it is high in Omega 3 and full of vitamins

Topside Steak is known as being a lean portion of meat full of flavour

The Centre Loin Cutlet is the most popular lamb chop in Ireland

Our Boneless Prime Rib Roast is a real delicacy

includes breast and leg meat