Imperial Pro Series 48-Inch Electric Restaurant Range with 8 Round Plate Elements and 2 Space Saver Ovens Hot and Cold Buffet Station

Imperial Pro Series 48-Inch Electric Restaurant Range with 8 Round Plate Elements and 2 Space Saver Ovens Hot and Cold Buffet StationImperial Pro Series 48 Inch Electric Restaurant Range with 8 Round Plate Elements and 2 Space Saver Ovens Stainless Steel Floor Model with 2 Space Saver Ovens and Infinite Heat Controls Built for high volume kitchens, this 48 inch electric range combines eight round plate elements with two space saver ovens for versatile all day production. Eight 9 inch sealed round plate elements deliver fast, even heating on an easy to clean flat surface. Two space

5-inch swivel stem casters provide easy mobility around the kitchen or cafeteria

Hold chilled foods and beverages ready to serve with a 57-inch remote drop-in frost top built for flexible installation and three full-size sheet pans

Store and move sheet pans efficiently with a lightweight aluminum rack that holds up to 15 full-size pans or 30 half-size pans

Cast Iron Slanted Top Grate

and pipe rack support efficient operation

and low-lead compliance for dependable commercial service

Alto-Shaam Halo Heat Waterless Drop-In Hot Food Well with Large Flange

Reach-In Freezer with Stainless Steel Interior and Exterior

24-inch raised griddle/broiler includes a 3/4-inch polished steel plate for even heat distribution

36-inch-wide freestanding underbar drain board

Removable pan helps capture drippings and simplifies cleanup

16" stainless steel for durable