Kota Pandan Liqueur book vanilla and dried herbs on
$33.50
Description
vanilla and dried herbs on the nose over plum
led by Sémillon with Colombard
it matures further for 3 years in a 45-cask solera
with a steely
Kota Pandan Liqueur book vanilla and dried herbs onA pandan liqueur from a collaboration between the bartender Nico de Soto and Maison Gabriel Boudier, made from aromatic pandan leaves, sometimes called "Asia's vanilla". Biscuity and buttery, showing pandan's vanilla, almond and nutty character over a grassy freshness. Lovely over ice, or a tropical twist on a Daiquiri. ABV 18% 70cl France
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