John Boos Cantilevered Single Stainless Steel Overshelf, 120 Inch W x 18 Inch D, Knocked Down Meat Processing Equipment and a massive 24-pan capacity
$508.86
Description
and a massive 24-pan capacity to streamline your food preparation needs
Compact 42" x 14" footprint fits tight storage areas
A low-lead pre-rinse solution with a 12-inch swing nozzle
Compact 12-inch by 30-inch footprint fits narrow spaces between adjoining tables
John Boos Cantilevered Single Stainless Steel Overshelf, 120 Inch W x 18 Inch D, Knocked Down Meat Processing Equipment and a massive 24-pan capacityJohn Boos Cantilevered Single Stainless Steel Overshelf, 120 Inch W x 18 Inch D, Knocked Down Mounted 18 Inches Above Tabletop, 16 300 Stainless Steel Flat Top Create durable overhead storage and display space with a 120 inch cantilevered overshelf built for busy commercial worktables. Single cantilevered overshelf adds convenient overhead storage without taking up floor space. Large 120 inch by 18 inch top fits long prep or service tables. 16 300
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