Vizcarra, Ribera Del Duero Celia other_regions opulent and ultra-intense broad-based flavors

opulent and ultra-intense broad-based flavors also remain extremely backward and tight yet the palate staining finish is hugely persistent

This too displays a background trace of wood that highlights the very Vosne-style nose of spicy blue and black fruit aromas that dissolve into rich

pure and notably high-toned nose blends notes of airy red pinot fruit with hints of cherry

Best from 2022 through 2043

Vizcarra, Ribera Del Duero Celia other_regions opulent and ultra-intense broad-based flavorsThe 2009 Celia Vizcarra comes from 57 year old vines in Mambrilla de Castrejon and is blended with 7% Garnacha, then raised in new 400 liter barrels for 18 months. It has a dense, very pure bouquet with dark cherries, blueberry and a hint of violet that blossoms nicely with aeration. The palate is medium bodied with fine delineation, silky smooth with red cherries, blueberry and orange zest that leads to a refined, caressing finish where the oak is in