Madre Mezcal (Red) 750ml Chenin Blanc/Chardonnay Kopke is the oldest Port

Kopke is the oldest Port house in Douro

"Frühstückswein" is a made-up term that only somewhat translates to "breakfast wine

slight apricot

Bugey is one of France's best-kept wine secrets

Madre Mezcal (Red) 750ml Chenin Blanc/Chardonnay Kopke is the oldest PortMadre Mezcal is made with 70% maguey Espadin and 30% maguey Cuishe (agave Karwinskii). The agaves are roasted in an earthen pit, and fermented with local well water and wild yeast found in the mountain air. Distillation is done in the familys aged copper still. Madre has a hint of smoke, with a sweet fragrance. Herbal notes of sage, earth, and minerals appear on the tongue, with a lingering floral finish.