Faith, Family, & The Feast: Recipes to Feed Your Crew from the Grill, Garden, and Iron Skillet by Kent & Shannon Rollins

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Faith, Family, & The Feast: Recipes to Feed Your Crew from the Grill, Garden, and Iron Skillet by Kent & Shannon RollinsReal life cowboy Kent Rollins captivates fans from Branson, Missouri, to the Big Apple with his maverick cooking, country humor, and wisdom. In their heartfelt new book, Kent and Shannon Rollins invite everyone to sit a while at their table. Honey Chipotle Chicken is hot off the grill. Theres Cracklin Cornbread in the skillet and Cool Cucumber Dill Salad from the garden. Save room for the Homemade Cherry Almond Ice Cream. But first, its time for

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"--New Mexico Magazine

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