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Description

Stroppiana Emilia Barbera d'AlbaStroppiana Emilia Barbera d'Alba DOC 100% Barbera Vegan & Sustainable Vintage 2023 Crafted from vineyards in Bussia di Monforte d'Alba and Rivata di La Morra, this wine reflects the rich terroir of Piedmont. It thrives in limestone rich soils with sandy marl, clay, and sandstone. Produced by the Stroppiana family, this wine embodies the balance, acidity, and bold fruit flavors that define the Barbera grape. Tasting Notes: It has an intense ruby red

An ideal wine for legume soups

followed by skin maceration and temperature-controlled fermentation at 25°C with selected yeasts

The palate is crisp with savory undertones and a lush

GRAPE CULTIVATION: Pergola system

Established in 1875

Ruby red in color with light copper highlights

Tasting Notes: Deep claret with reddish hues

Eco-Friendly Practices:

it pleasantly accompanies elaborate first courses as lasagne and cannelloni as well as grilled meat

and velvety

delivering a long

the Malleron family captures the essence of the Sancerre terroir in every bottle