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Description

Electric Pizza Dough Press 500mm/20"Electric Pizza Dough Press 500mm 20" The Pizzaform Italian Pizza Press is a high performance dough pressing solution designed for efficiency, precision, and consistency. Capable of producing up to 400 pizza bases per hour, it delivers uniform results without requiring skilled labor. This model presses dough bases up to 52 cm (20 inches) in diameter, making it ideal for pizzerias and commercial food operations demanding high output and artisanal

and catering operations

Zanotti Refrigeration Uniblock MGM211EA11XB Chill 15m³ (240v)

SH3000/700 3 400 (14) 9 x 1/3 (excluded) +2 to +8 180 x 70 x 102h 180 x 30 180

“focaccia” bread

ST900 Commercial Grill

EC certified

Average Delivery Timescale: 10-14 Working Days

With a smart design that allows easy spit removal and reinsertion via a front door

Technical Data Clear glass ceramic heating system Can reach +400°C in 9 seconds Split heating zones

Burners: 1 or 2 burners per model

Weight: 77 kg

Key Features