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Description

Arbequina Extra Virgin Olive Oil (NEW!)Our California Arbequina is well balanced and displays pronounced notes of creamy artichoke, green almond, and dry tea leaf with pleasing pepper and astringency. MILD Country of Origin: USA Crush Date: November 2025 Biophenols: 234. 28 ppm Oleic Acid: 63. 77 FFA: 0. 15 Peroxide: 7. 49 DAGs: 94. 1 PPP: <0. 6 Squalene: 2,913. 6 A Tocopherols: 214. 6 Organoleptic Taste Panel Assessment Fruitiness: 4. 5 Bitterness: 3. 1 Pungency: 3. 9 Recommendation: This

or try in homemade mayonnaise

Italian flat leaf parsley and a hint of mint

SODIUM CHLORIDE

This Bar Soap with precious vegetable oils is solid in consistency

Grapefruit White or Dark Chocolate Balsamic Vinegars

We use pumice as an exfoliant removing dead skin cells

Sharp Cheddar

PENTYLENE GLYCOL**

Recommendation: Drizzle over sauteed vegetables or roasted potatoes

Fantastic in marinades

ground and mixed at Spice Rub World Headquarters

Tangerine Balsamic