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Sunsets - Natural Rose 750ml"Rosy sunset skies and rose wine, a perfect match. Organically grown grapes have lent their colour and texture to this down to earth drop that you can enjoy anywhere. A minimal intervention natural wine was left to its own devices with wild fermentation and matured on its own skins and lees. Sunsets are committed to a cleaner future, farming and working organically, whilst reducing their carbon footprint. NOSE Aromas of lemon rind and grapefruit.

local raspberries

We take nearly two years to make each batch of this blend of wild ale: one part we age for twelve months in bourbon barrels and the other we sour in a stainless steel tank for eighteen months

displaying a plush palate of inky berry fruits framed by subtle spicy oak

we have brewed this Bavarian-style Festbier using German grain to provide a smooth yet complex malt profile that glows the colour of falling Autumn leaves

Decanter (July 2018)

Makes a mean espresso martini and pairs well with our Smoked vodka in a coffee old-fashioned

There is some very light sparkle to the beer but it is not intended to have the high champagne-like carbonation that Geuze aims for

Zweet & Tranen is not for those looking for something easy

and caramelized sugar from El Salvadorian coffee beans meld with the spicy rye malt and bittersweet molasses of Darkstar November

the last bit of primary fermentation was finished in the bottle to create the “petillant naturel” style

but hate making decisions

Mounds of Coconuts is a bourbon barrel aged imperial stout featuring nearly 5lbs of toasted coconut per bourbon barrel

Exchange/Return Notes