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Pete's Pure - Pinot Noir 750ml"Aroma: A vibrant, lively wine with beautiful forest floor notes on the nose, along with strawberries and cranberry. Subtle notes of raspberry and rose petal mesh with vanilla bean pod and a touch of spicy oak. Palate: Bright cherry notes backed by a crunchy acidity and fine tannin base. Hints of red berry fruits and a distinct savoury touch give this wine a complex varietal character with long length of flavour." Pete's Pure Style Variety: Pinot Noir

Australia's first Blobfish Beer Festival was held in Melbourne

The palate is rich and soft but finishes with fresh acidity

The result is a slightly lower abv

and then became the namesake for the world-renowned Wehlener Sonnenuhr vineyard

Lifted notes of cherries and ripe red berries with toasty aromas and savoury spice

"MOSAIC / SIMCOE / CHINOOK

90% was fermented in older French oak and was kept on the yeast lees to build texture and palate weight

it is ideal for any occasions - from aperitifs to traditional and experimental cuisine - always giving the best of itself

"As the Estate’s first vintage cuvee

The palate leads with an explosion of fine red and dark fruit characters of strawberry

"After years of discussions

which is then fermented in steel tanks at 16°C to exalt its fruity flavor