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Muto - Sangiovese 2024 750ml"100% Sangiovese, Sourced from the Iwanuch familys vineyard in the Beechworth township of Baarmutha, this Sangiovese reflects the regions bright days and cool nights. Matured in large format oak with a small portion of new oak, the wine leans into freshness and savoury detail, favouring energy and structure over weight. Notes of maraschino cherry and red currant lead the way, layered with dried herbs, fragrant tobacco and a gentle thread of warm

Being more elevated and cooler than the Vale floor gives the wines from the Upper Tintara Vineyard high levels of natural acidity

KBC make great beers with a focus on Belgian and European styles

The Apfelstrudel Doppelbock likes not to be drunk straight out of the fridge

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Style / Variety: Imperial Fruited Cream Sour

Clean crisp and unapologetically refreshing

that offers flavours of pomegranate as well as earthier characters

Try with lamb shoulder and all the trimmings

"A few miles from the vineyards of Alma Cersius

rested for 12 months before conditioning on OLD bourbon-soaked caramelised bananas

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modified butter oil