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plate 1065 decor 131The dessert plate from Hedwig Bollhagen with the shape number "1065" not only impresses with its simple and clear shape. The plate, which weighs 170 grams and is two centimeters high, is made of extremely robust ceramic and is also intended for spirited, multifunctional use in everyday life. With a diameter of just 15 centimeters, it is admittedly one of the smallest series plates in Hedwig Bollhagen's range. But the 1065 dessert plate has what it

5 centimeters wide and 16 centimeters high) and above all its capacity of 1

the cheese tin from Hedwig Bollhagen exudes more than a touch of nostalgia

it was designed by the Bauhaus ceramist Werner Burri

the design of the ceramic

But Camembert

the egg cup is not only almost as high as it is wide

Typical for the solid jug made of 380 grams of light ceramic is the cylindrically shaped body

which weighs 270 grams

The dessert plate from Hedwig Bollhagen with the shape number "1065" not only impresses with its simple and clear shape

which tapers slightly towards the top and somehow also resembles a Chinese tea bowl

The shape of the somewhat Chinese-looking teapot is determined by the bulbous

The butter dish with the shape number "497B" by Hedwig Bollhagen is the big sister of the smaller 497A