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Description

Sous-Vide Thermometer & Probe KitThe Mini K thermometer is used for verifying core temperatures of sous vide cooked food, especially meat. Has hold and auto off function as well as a useful magnet holder. Its is rated IP65 jet water proof. Supplied in a handy small plastic case along with: 60mm x 1. 6mm stainless steel needle probe 1 meter roll of sous vide tape Calibration certificate Specification K Type Probe Measurement Range: 64 to +1400C Operating Range 0~50C Accuracy: + 1% of

Works for Hot food as well and if the food is over 60º C then you get a light for the HOT storage temp

Ø 70 x 43 mm

Heat-Power: 1000 Watt

Lid can be supplied with cut out for the above stirrers only

Sous-vide food safe

to produce consistently perfect results

The closed-cell nature of the foam will prevent the bag from leaking vacuum

The probe included is exchangeable and the connection is very strong (screwthreaded connector)

Padded foam inserts with space for portable stirrer

The SOUSMATIC COMPACT EDITION Sous-vide circulator impresses with its compact design and easy handling: the device can be attached to most household pots and containers

Water proof (IP67) Case

Clifton water baths allow professional chefs to cook in a precise temperature controlled environment

Exchange/Return Notes