Champagne Pierre Peters, Cuvée de Réserve, Blanc de Blancs, Grand Cru, Brut

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Champagne Pierre Peters, Cuvée de Réserve, Blanc de Blancs, Grand Cru, BrutThe Cuve de Rserve goes from strength to strength and is now one of the most sought after of our non vintage Champagnes, no mean achievement for a Grower Champagne and indicative, perhaps, of the long overdue re appraisal of the hierarchy in this region, where the hegemony of the Grandes Marques has held sway for so long. This perhaps explains the inherent complexity on the palate, with its notes of hazelnut, acacia and apricot garlanding the more

old dram makes an entrance with beguiling aromas of buttered toast

intriguing

lively spice

Moët & Chandon has been one of Champagne’s biggest names since the House was founded in 1743

It is well-defined and displays a little more intensity than the 1963

fruity sweetness with notes of coffee and wood spice – which carries through onto the palate

we come across a cask of whisky of which we’re unable to disclose the origins

Stewed and dried citrus fruits interplay with the stickiest of fig puddings

of the long overdue re-appraisal of the hierarchy in this region

This scrumptious and spicy Rye whiskey showcases Willett at their best

Tropical fruits dominate the mid-palate: pineapple

one of the top three Sherry casks that we’ve ever been lucky enough to taste