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Buffalo BlendTasting Notes: Winey, Lively, Complex Blend Origins: Africa, Indonesia Roast: Light Rich and balanced, Buffalo Blend showcases the sweetness of Africa and the depth of Indonesia. This blend is delicious prepared with any brew method, but its an MCT favorite to be enjoyed as espresso.

the Agricultural Ministry in Peru has introduced more modern farming methods and encouraged the development of farmer organizations which has resulted in higher quality coffee and competitive pricing

The trail systems of Glacier National Park are the veins that allow all who walk them to experience the majesty and splendor of wild Montana

Nicaragua lies in the heart of Central America with coffee playing a significant role in its economy and environment

Blend Origins: Central America

a coffee growing powerhouse located in South America has been producing coffee for centuries

Tasting Notes: Cedar

this heavy-bodied blend translates to the big and bold earthiness of the landscape

the beans swell in size and become pale gold in color

this coffee is grown without the use of pesticides or herbicides and through a system that promotes fair wages and social initiatives

blended with the richness of a darker roast brings a pleasant balance to the complexity of this blend

they never expire

this wonderfully well-balanced

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