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Massolino Margheria Barolo 2019Its a chalky vineyard with plenty of sand. This brings elegance! I am totally seduced by the perfume. It happens every year. Perfume how to describe it in this wine rose petal, sage and other herbs (Henschke gets this in Hill of Grace) orange zest (love it) menthol, red licorice. All the structure of Serralunga is there, yet the perfume also exists on the palate and keeps the wine lighter on its feet than the other Crus. Super refined, with soft

Hints of cloves and blackberries

Soaring aromatics and bright

The NV Un jour de 1911

'(from 50+ year old vines

Sip: Warm and delicious on the palate with subtle dark chocolate flavours

on the Chambolle side

He is the nephew of the legendary Marcel Lapierre

Highlighting the uniqueness of the wines of Cannubi Boschis

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It will only benefit from another six-to-twelve months in bottle

youthfully tannic finish

The wine is then aged one year in stainless steel tanks