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Certified Reviews

Description

Ninth Island SparklingSubtle shortbread and nutty overtones from yeast influence combine with floral and raspberry highlights from the Pinot Noir Meunier grapes. There is a citrus and pear influence from the Chardonnay grapes and it finishes with a crisp and lingering acidity.

silky tannins

This is a wine that will reward six to ten years of cool cellaring allowing the savoury flavours to add to its complexity and roundness

Martell Cordon Bleu is among the best you can find

dark berry flavou intertwining with cedar and earthy spice notes

This sparkling is light

This non vintage Champagne is superbly well-balanced and easy to drink

Courvoisier age their VS for up to two extra years than other cognacs and this shows in the end product

vanilla and a kick of oak at the back followed by an all typical cabernet palate without the classic hole

An Australian classic

crisp acid

with a plush texture and bright

Australia - Victoria