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Description

MUSTARD YELLOW SEEDS BULKMy seeds are larger than those of brown mustard but less pungent. To cook, roast, marinate, brine, I slip into all your recipes. In whole seeds, I season perfectly your meat and fish. In contact with heat, I release all my aromas but don't heat me up too long, otherwise I might lose my spiciness. I am also ideal for preparing cold condiments such as pickles, tomatoes, onions, squash, soup condiments, cabbage and sauerkraut. Contains: mustard.

Ingredients: Sea salt (20%)

and Fusion Dishes like Indian Inspired Burgers and Pizzas

creating unforgettable mouth sensations

They say I'm simply W-O-W

smoked paprika

rice dishes

SHICHIMI TOGARASHI – Japanese All-Purpose Spice Blend

I am your go-to convenient ingredient for adding depth and richness to your favourite recipes

vibrant vegetarian creations

creating an experience like no other

I'm also great combined with chicken

Sprinkle me over roasted meats