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Description

Pumpkin SpiceWe use a really nice Columbian bean, roast it medium and flavor it with pumpkin spice flavoring that is made specifically for freshly roasted coffee. The flavoring is applied when the freshly roasted bean has cooled slightly and still warm. This allows the flavoring to bake into the bean. The applied flavoring is not a sugary or a syrup which allows the Columbian bean shine and works amazing with the pumpkin spice.

cold brew and espresso (for an amazing peppermint mocha latte

what did the do with the horse they rode in on

Its rich and leathery chocolate aroma hold the promise of the masterfully blended coffee is sought after by connoisseurs and enthusiasts alike

We have wanted to offer a single origin bean from Mexico for some time now

roast it medium and flavored it while the beans are still warm

Colombia is a powerhouse in the coffee world

This is one smooth coffee that provides deep rich flavors

but it is smooth as a freshly buffed saddle bag…

The flavor profile consists of milk chocolate

holiday treats are complete when paired with this aged coffee

The expected flavors you pick up on are cocoa powder

Deep notes of sweet wood and roasted chocolate bring a soothing glow