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Description

Frantoio Valtenesi OLIO - Il FrantoioWith particular organoleptic qualities. Cold pressing took place a few hours after harvesting, which guarantees fragrance and intensity of aromas and taste. This extra virgin olive oil is a fruity of light intensity with herbaceous notes and a base of green almond. Made in Italy. Available in 750ml

the PEI Blue Dot Tenderloin promises to deliver a perfectly cooked

honoring the tradition of his beloved balsamic vinegar

Crafted with fresh local carrots

Its deep brown color offers excellent clarity and brightness

glossy finish and a perfect firm set—ideal for afternoon tea

made with premium Springbrook Farm chicken and our exclusive signature spice blend

and creamy potatoes

harmonious flavor

Its velvety texture and smooth finish make it a truly exceptional condiment

seasoned to perfection with salt and pepper

our empanada pie is made with no added preservatives—just wholesome

To ensure ultimate freshness