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Simon Bize, Pinot Noir, Bourgogne Rouge "Les Perrieres" Burgundy, France 2022The vines are situated on the hillside overlooking the village of Savigny. The small yields of this parcel lead to a unique natural concentration. The pebbly soil makes for a wonderfully dense and relatively firm wine, well suited for aging. One of the Domaines particularities is its work with whole clusters (non de stemmed bunches) or partial whole clusters, based on the appellation and the vintage. Throughout vinification the Domaine aims to respect

Moët Impérial is the House’s iconic champagne

Yves’s choice to convert the domaine to both organic and biodynamic viticulture has made it possible for his wines to display an unusual freshness

or gunflint taste

the big thermal excursions

All wild fermented

or ice creams

and orange peel

The winery is located in Verduno

every drop of Madre carries the natural tastes of the agave and earth from which it comes

They are owned by the Coudert family but not part of the original Clos de la Roilette estate vineyard

The whole clusters are harvested by hand and fermented spontaneously with native yeasts in open-top concrete tanks

After harvest