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Feral (Black Currant) | $21.24Feral (Black Currant) Barrel Aged Saison 6. 0% ABV 750mL Mixed ferment saison aged 36 months in white wine barrels and matured an additional 3 months on black currants.

Ceylon cinnamon & marshmallows | 11

but lacked spirit

Uganda and Congo | 15

The stout aged in Booker's Bourbon barrels was also thick and chocolatey but the barrel was too assertive with too much wood and spirit character

The idea behind Synergy was to create a blend of barrel aged stouts that have a combined effect that is greater than the sum of its parts

This double mash imperial stout started with an overnight boil before being laid to rest in a blend of 5 year and 7 year Heaven Hill barrels

Conditioned on 20 lbs of hazelnuts that we toasted in house

Empire (Hazelnut Coffee) | Imperial Stout w/ Hazelnuts

complimented by creamy

Circle | Imperial stout aged 26 months in a blend of 5 year and 7 year Heaven Hill bourbon barrels | 13

12 lbs of Ghanaian cacao nibs and 2 lbs of hand processed Ugandan vanilla beans

A blend of imperial stouts aged between 22 and 24 months in maple syrup and Booker's bourbon barrels and then aged an addition 12 months in a single 4 year Heaven Hill bourbon barrel and 9 year Knob Creek bourbon barrel before being blended and conditioned on a trio of vanilla beans from Madagascar

Exchange/Return Notes