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Samuel Smith - Organic Pale Ale 550ml"Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); best barley malt, yeast and aromatic hops; fermented in stone Yorkshire squares to create a full, rounded flavour and after taste." Samuel Smith Style Variety: Pale Ale Region: Tadcaster, North Yorkshire, England ABV: 5. 0% Vol: 550ml

with a medium-strong haze

" - Coopers

"The interplay between the premium dark malts with the citrusy characters of the hopping in this Farmhouse Sour Ale together with a bracing acidity ultimately delivers a dark ale experience of a different kind

To all the Rocky Ridge fans – we can’t thank you enough for your love and support

the Saint Thomas Aquinas was an immensely influential 13th century philosopher and theologian

we added a double dry hop addition of BRU-1

"What a beer

this ode to one of the most unique hop varieties is about relishing a rarity

4 hectoliter per hectare and it is aged in 40% new oak and there is 137 grams per liter residual sugar

this is so slippery and easy to like and drink

It is named for Topher and his wife's first daughter and the Saint Florence was a 7th century abbess from Cartagena

the finish is long and satisfying

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