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Imperial Hotel, Tokyo 1956This menu from the famous Imperial Hotel in Tokyo, Japan, is simple, stylish and stunning. The original Imperial Hotel opened in 1890, designed by Yuzuru Watanabe, and was built at the request of the Japanese aristocracy, leading politicians and the Imperial Household Ministry to accommodate the increasing numbers of Westerners visiting the country. The New Imperial Hotel was built from 1917 through 1923 by the famous American architect Frank Lloyd

who had so lovingly guided it for decades

bowl-shaped eateries

was a menu cover in the 1940s

At least we are left with its "Bar Fly" themed drinks and sandwich menu from that time

who is listed in the Boston Directories as renting rooms and running an eating house at 13 Montgomery Place

The Pine Villa Restaurant in the 1940s was a popular stopping off point for motorists on their way to Cincinnati as well as a favored spot for local farm workers

Crosby renamed it The WheelHouse and offered seafood dishes and cocktails in its later incarnation

the eye-catching building at the intersection of Atlantic Avenue and San Antonio Drive had a flat and rounded roof with a prominent neon sign

The tall chefs in the taller white chef's hats still push the prime rib carts up to each table and carve a thick slice of prime rib to your liking

The hotel opened in 1893 and was originally called The Grunewald Hotel after its owner Louis Grunewald

” It also had what was then called “the most beautiful lobby in the world

dominated by an extremely dapper fish with its top hat and cane

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