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Certified Reviews

Description

Miyako Bijin Koshu 97 720mlThe Miyako Bijin brewery is located in the south of Awaji Island and they believe in focusing on quality over quantity. The classification of Koshu refers to aged sake and this is a wonderful example of a carefully aged Nihonshu. The ageing process brings out different qualities in sake and this wonderful example shows layers for complexity for a sake brewed 26 years ago. The Miyako Bijin 1997 Koshu has been aged in tank at the brewery and is an

The palate is full and generous

chalky and incisive

freshly cut grass

it offers fresh aromas of apple

For a 100 proof rye

Booker's is named after the distillery's sixth-generation master distillery

the Savarts farm four hectares of vines

which for a young fella seems antithetical

the 2013 Côte Rôtie La Mouline is a wine that reminds Marcel Guigal of the 2006

94 Points - Erin Larkin

98 Points - Wine Spectator (BS)

the texture become soft and mild