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Alvear, Pedro Ximenez "Tres Miradas" Montilla-Moriles, Spain 2021100% Pedro Ximnez The Tres Miradas project, from the Bodegas Alvear, represents a search for the expression of a terroir historically known as Sierra de Montilla. This wine has been made with Pedro Ximenez grapes from old bush vines, from different plots of the Riofro and Ladera de Benavente areas. The grapes were directly pressed and then fermented in the traditional concrete jars, tinajas, of 4800L. After the fermentation the wine stays in tinajas

3 weeks of maceration with skins was followed by 6 months in neutral French oak sur lie

whose name conjures the heritage and prestige evoked by R

Casa Noble Reposado Tequila is aged for 364 days in new French oak barrels

this is best served chilled or at room temperature

characterful taste - balanced to shine through even when mixed

Mexican spice

ultra premium tequila

and finally at rest in the calm of the evening on the side of the hill

“Signum”

His first innovation was to champion a rosé he dubbed “Gris de Gris

The grapes for the production of Cune Reserva come from the company’s Caballeros

Tight structure with minimal extract sweetness and notes of lemon jelly