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ADOBO SEASONING 150 G (5.3 oz)Often used as a salt based seasoning in Mexican, Caribbean and Filipino dishes. I'm a versatile and robust mix that will give a little earthy sizzle to everything from soups to chicken. Food Pairings: Grilled Chicken, Pork Tacos, Grilled Shrimp Skewers with Pineapple, Beef Stir Fry, Black Bean Soup, Roasted Sweet Potatoes, Grilled Fish with Mango Salsa and Coconut Rice, Roasted Cauliflower Steaks with Chimichurri Sauce, Quinoa Salad with Black Beans,

My versatility shines in marinades

almost vinegar-like flavour that will brighten your dressings

enjoy enchanting days

hot and sweet

Having a party and feel like taking your friends to a whole new dimension of flavours

sweet and potent flavour of my Roma-type sun-dried tomato combined with the roasted garlic will bring Italy’s world-famous flavours right to your home

or burger patties on the grill

or infuse me into olive oil and dip away with your favourite bread

wild salmon

tomatoes or chunks of potato for roasting

- Smoked Meat

No need to research “the best hamburger restaurant” or “juicy and tasty burger recipe” anymore

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