D(+)-Glucose Anhydrous Size:250g 1 mM) and increased levels
$107.63
Description
1 mM) and increased levels of Lysine (8
2 at 25°C Suspend 47
Sang-In Han
Aspartic acid is added
D(+)-Glucose Anhydrous Size:250g 1 mM) and increased levelsCas No. 50 99 7 C6H12O6 = 180 A fine white crystalline quality with excellent properties for cell culture. Store dry at room temperature
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-Glucose Anhydrous Size:250g 1 mM) and increased levels){kind=link}
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